Grand Prix Gourmet

What an exciting British Grand Prix! We eschewed the traditional, iconic British cuisine and went straight for the most popular dish in the country, Chicken Tikka Masala, so delicious. Our sides included raita and bullet naan, with Banoffee pie for dessert. London Lemonade and Black Velvet cocktails completed our meal. Special shout out to Jamey whose 31st birthday was celebrated.

RECIPES:
• Chicken Tikka Masala
• Banoffee Pie