Grand Prix Gourmet

Bahrain Grand Prix snacks, a great start to the season. Chicken Machboos, Whipped Feta Dip, Hummus, Bacon Wrapped Dates, Cinnamon-Cardamom Shortbread and Peach Green Tea Spritzers.

RECIPES:
• Chicken Machboos
• Whipped Feta Dip
• Cinnamon-Cardamom Shortbread (see recipe below)

Cinnamon-Cardamom Shortbread
¾ cup butter, softened
½ cup sugar
½ tsp. cardamom
1 ½  tsp. cinnamon
2 cups flour
1 tsp. baking powder

Preheat oven to 350 degrees. Line baking sheet with parchment.

Cream butter and sugar with a mixer. Add cardamom and cinnamon to butter mixture.  Mix well.

Mix baking powder with flour. Add flour mixture, one heaping tablespoon at a time, until well incorporated.

Shape into balls.  Place on baking sheet and flatten with a fork. Bake 14 minutes.